Ingredients:
• 1 cup EASIYO Natural Yogurt
• 1 tablespoon prepared whole grain mustard
• 1 tablespoon chopped fresh dill
• ¼ teaspoon salt
• Freshly ground black pepper 

 
Method:
Mix yogurt, mustard, dill, salt and pepper together until combined. 


Variations/Comments:
This is superb with smoked salmon and potato salads, or used as a dressing for vegetable and pasta salads.

Makes about 1 cup.